Collection: Japanese Ceremonial Matcha

Japanese Ceremonial Matcha "Hisui" Small Caddy

Discover the art of Japanese tea with our premium Ceremonial Matcha "Hisui"

Key Features:

  • Rich Flavor: Deep, umami-rich taste with a velvety texture.
  • Health Benefits: High in antioxidants, vitamins, and minerals.
  • Versatility: Perfect for traditional tea, smoothies, and pastries.

Preparation of Traditional Hot Matcha Tea

  • Put in 1-2 grams of Matcha with 30 grams of cold water and whisk for 15 seconds
  • Add 70 ml of hot water (70-80°C) and whisk until frothy.

Elevate your tea experience with our exquisite Japanese Ceremonial Matcha "Hisui"